更好的姐妹

　　"Sex and the City" 是发生在纽约曼哈顿四个单身女人身上的故事。她们都事业成功，都时髦漂亮，都已不再年轻却自信魅力四射。她们共享彼此间牢固的友谊，也都面临共同的问题：在这充满欲望和诱惑的都市里，寻找真正的爱情和归宿。

自从Ryan和怀有身孕的Theresa离开已经有三个月了。Seth一路航行到OC北边的波特兰，和Luck和他的爸爸住在一起。暑假结束，还有一个月就开学了，Kirsten很生气，因为Sandy没能劝说儿子回到Newport。Ryan和Seth能否重新回到Newport，他们和各自的爱人Marissa，Summer的关系能否缓和......

1966年，这是对助产士的考验，但随着女权运动的加剧，也有令人兴奋的地方。在Trixie的帮助下，Julienne修女决心带领Nonnatus修道院走出财务困境。特纳医生处理了一系列棘手病例，包括一名参与核试验爆炸的退役士兵。同时，修女Monica Joan经历了信仰危机，而修女Frances 意识到她需要少一点“形而上”，因为若真的要与当地妇女产生连接，那就需要“接地气”。在这个时代，有趣的挑战频至，英格兰赢得世界杯的盛大庆祝也正当前。根据畅销书《詹妮弗·沃斯回忆录》改编的、英国广播公司（BBC）出品的剧集《呼叫助产士》，由Neal Street Productions打造，讲述了20世纪50年代伦敦东区助产士们的工作、生活与情感。这部吸引了超过1000万的观众并多次获奖的电视剧携第10季回归。

　　第六季确定为最终季。

Kemal，一个高利贷的执法者，遇到了Afife，一个正在偿还债务的编剧。他们一起发现爱和美德并不像他们看起来那样。

　　David Tennant和Michael Sheen两人将回归制作新一季《舞台剧 Staged》。
　　第二季中，他们将与日益恼怒的家人一起面对"新平常"，同时还要应对"虚拟好莱坞"世界，和自己越发脆弱的自尊心。

　　Created and narrated by René Redzepi, the esteemed chef and co-owner of world-renowned restaurant Noma, “Omnivore” takes viewers on an immersive journey into the world of food, exploring the profound beauty and intricate complexities of the human experience through the lens of the key ingredients that connect us all.
　　Each episode of “Omnivore” celebrates the cultivation, transformation and consumption of eight of the world's most essential ingredients, including bananas, chilies, coffee, corn, pork, rice, salt and tuna, revealing how they serve as the cornerstones of global cultural heritage. Redzepi and Emmy Award-winning executive producer Matt Goulding (“Anthony Bourdain: Explore Parts Unknown”) guide audiences on a globe-spanning odyssey, unveiling intricate stories behind the ingredients that have shaped societies, cultures, beliefs and the course of human history. The series takes viewers to destinations around the world, including Denmark, Serbia, Thailand, Spain, Japan, Djibouti, Peru, South Korea, France, Colombia, India, Bali, Rwanda and Mexico, as well as locations throughout the United States. In each episode, Redzepi and various series contributors offer an intimate exploration of culinary traditions, showcasing local efforts to honor, conserve and protect Earth’s offerings.