逆转奇兵第二季

　　Netflix已续订《我本坚强》第二季。

　　讲述在一群青少年试图通过毒品、性爱和暴力来逃避现实，以应对无法确定的未来。

　　为免涉足江湖恩怨情仇，玉云龙 (萧正楠饰) 与姐玉娇凤 (简慕华饰) 安份守己经营客栈生意，谁料云龙为重夺旧爱艾冰冰 (汤洛雯饰) 芳心毅然参加新晋英雄大赛，因而牵涉揭发东厂黑幕，被东厂的仇不群 (黄智贤饰) 收入监牢，娇凤救弟心切，暗中放风指客栈有隐世宝物，不群不单立即释放云龙，更派出左右手仇在心 (陈凯琳饰) 跟随云龙到客栈收取情报，此事亦引来各路隐世英雄一一涌现，各施奇谋，期间令一直寻找杀害双亲的在心发现真相，倒戈相向对付不群之馀，更与云龙产生感情，决心一同改革武林，令本已奄奄一息的武林再现生气，但二人却陷入本是慈悲老人任我飞 (姜大卫饰) 筹谋已久的复仇大计……

　　这一季对应原著小说第九部和第十部，主人公乌特雷德将夺回祖传领地——贝班堡。

　　警探和嫌犯在气氛紧张的审讯室里展开一场场心理游戏。寻找答案有时需要付出道德的代价。

　　第六季确定为最终季。

　　在前一季里面，为了摆脱仇杀，杰克（基弗·萨瑟兰 Kiefer Sutherland 饰）利用计谋脱离，隐姓埋名过着普通的生活。然而，随着前总统大卫·鲍尔默（丹尼斯·海斯伯特 Dennis Haysbert 饰），前同事米歇尔（蕾可·艾尔丝沃斯 Reiko Aylesworth 饰）和托尼（ 卡洛斯·博纳德 Carlos Bernard 饰）相继被杀，最后一位知道杰克还活着的同事克洛伊（玛丽·莱恩·莱杰斯库 Mary Lynn Rajskub 饰）也受到了死亡威胁。不得已，克洛伊拨通了杰克的电话，想找他寻求帮助。而在克洛伊和杰克见面时，杀手出现，杰克最终以不凡的伸手抓住了追杀他们的人。并从其口中逼问出，原来刺杀前总统是他们的主要任务，其他目标只是为了能将调查的矛头指向杰克，让杰克成为这次刺杀任务的替罪羊。杀掉前总统，目的也是为了灭口，不想前总统公布某些事情。那前总统到底想说什么呢？杰克不得不抛弃目前的平淡生活，再次卷入一场惊天阴谋中。

　　Created and narrated by René Redzepi, the esteemed chef and co-owner of world-renowned restaurant Noma, “Omnivore” takes viewers on an immersive journey into the world of food, exploring the profound beauty and intricate complexities of the human experience through the lens of the key ingredients that connect us all.
　　Each episode of “Omnivore” celebrates the cultivation, transformation and consumption of eight of the world's most essential ingredients, including bananas, chilies, coffee, corn, pork, rice, salt and tuna, revealing how they serve as the cornerstones of global cultural heritage. Redzepi and Emmy Award-winning executive producer Matt Goulding (“Anthony Bourdain: Explore Parts Unknown”) guide audiences on a globe-spanning odyssey, unveiling intricate stories behind the ingredients that have shaped societies, cultures, beliefs and the course of human history. The series takes viewers to destinations around the world, including Denmark, Serbia, Thailand, Spain, Japan, Djibouti, Peru, South Korea, France, Colombia, India, Bali, Rwanda and Mexico, as well as locations throughout the United States. In each episode, Redzepi and various series contributors offer an intimate exploration of culinary traditions, showcasing local efforts to honor, conserve and protect Earth’s offerings.